Profit margin vs markup: choose the right percentage
Calculate margin and markup from cost and selling price, and see why a 25% markup does not create a 25% profit margin.
Updated · How we checkMargin divides profit by selling price. Markup divides profit by cost.
Start with cost and revenue
For a single sale, gross profit is selling price minus the cost assigned to that sale. Keep both figures on a consistent tax basis. This simplified gross-profit calculation does not automatically include payroll, rent, financing, delivery or returns.
Choose the denominator
Gross margin percentage = profit ÷ selling price × 100. Markup percentage = profit ÷ cost × 100. Because the denominators differ, the same sale usually has different margin and markup percentages. A zero denominator makes the corresponding percentage undefined.
Set a price from a target
For a desired markup m expressed as a decimal, price = cost × (1 + m). For a desired margin g below 100%, price = cost ÷ (1 − g). Before setting an actual price, identify which costs your definition includes and whether taxes are included in the displayed sale price.
Put the formula into practice
Cost: 80 currency units. Selling price: 100 currency units.
This sale has a 20% gross margin and a 25% markup.